PRICE OVERVIEW

Fair prices, top performance


With us, calculating the basic costs for your event is simple. Our cost calculator shows you clearly and transparently what sum you have to reckon with per guest.There is no unpleasant surprise because we charge no hidden costs. All our prices include service, tableware, table linen, cleaning, and planning of the event (plus VAT).

1. Room Hire

Select the preferred event room and then click to continue.

2. Persons


Bel Etage: 35-80 persons

Drag the black square along the line to indicate the expected number of people, and then click on “Continue”.
The maximum number of people is indicated for each room.

Restaurant: 50-198 persons

Drag the black square along the line to indicate the expected number of people, and then click on “Continue”.
The maximum number of people is indicated for each room.

Atrium: 100-400 persons

Drag the black square along the line to indicate the expected number of people, and then click on “Continue”.
The maximum number of people is indicated for each room.

Schokoladenfabrik: 50-198 persons

Drag the black square along the line to indicate the expected number of people, and then click on “Continue”.
The maximum number of people is indicated for each room.

3. Food

Here, you will once again find an overview of our Menus and Buffets.

Selected your preferred food choice and then click further.

4. BEVERAGES

An overview of our All-in beverage charges is shown here.

Select your preferred beverages choice and then click further.

5. Extras

6. Costs

Persons:
Room:
Food:
Beverages:
Extras:
Price per guest (net):
Download cost calculation in PDF format